Prawns and basil patê

This recipe is very easy to make. Alis and Kevin cooked it for us when they were in Barcelona.

Ingredients:

1 onion

2 cloves garlic

500 g. prawns

Soft cheese

Basil

2 dollops Sweet chilli sauce

Salt, pepper, oil

Lemon juice squeeze

Preparació:

* Put the oil in a frying-pan and when the oil is warm fry the onion, the garlic, the prawns and the sweet chilli sauce.

* Let it cool. Mix with the cheese, the salt, the pepper, the lemon juice and the basil. Mix and blend together.

* Put it in a box and put in the fridge.

Enjoy your meal!

Alis, Kevin & Niamh

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